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Welcome to Madiran The Wine Bar

Madiran The Wine Bar, located in Setauket-East Setauket, NY, offers a unique blend of fine dining and a curated wine experience. With an owner who doubles as a sommelier, guests are treated to expertly selected wines that enhance their meals. The menu features delightful options, including vegetarian pasta, savory rigatoni Bolognese, and seared scallops, each crafted with care. Charcuterie boards showcase a rich variety of meats and cheeses, perfect for sharing. The warm and inviting atmosphere, complemented by live music, makes it a local favorite for memorable evenings. Diners rave about the exquisite desserts, notably the key lime pie, ensuring a sweet finish to each visit.

LOCATIONS
  • Madiran The Wine Bar
    209 NY-25A, Setauket- East Setauket, NY 11733, United States
    209 NY-25A, Setauket- East Setauket, NY 11733, United States Hotline: +1 631-675-2778

Welcome to Madiran The Wine Bar, a hidden gem located in the heart of Setauket-Easton Setauket, NY. This charming establishment, situated at 209 NY-25A, stands out not only for its curated selection of wines but also for its inviting ambiance that mirrors the sophistication of an upscale Manhattan wine bar. Owner and sommelier Jackie takes great pride in her collection, ensuring each bottle tells a beautiful story.

The menu at Madiran is a delightful exploration of flavors, featuring small plates that are perfect for sharing or enjoying solo. Take, for instance, the Crispy Artichoke with caramelized onion crème fraîche—a crowd favorite that bursts with flavor. The Brussels Sprouts tossed in mandarin soy and topped with toasted panko present a pleasing crunch, while the Rare Seared Tuna offers a refreshing bite with grapes and roasted tomatoes enhancing its richness.

Moving to the mains, the Pappardelle with Short Rib Ragout is a comforting choice, crafted with attention to detail. The rich, slow-cooked flavors meld beautifully with the pasta, offering a satisfying experience that invites you to savor each bite. Meanwhile, seafood lovers will rejoice in the Mussels "Bouillabaisse", where the saffron tomato broth is both aromatic and indulgent—best paired with the toasted sourdough for a complete experience.

Let’s not overlook the delightful charcuterie boards, which boast an impressive selection of meats and cheeses that promise to elevate your wine tasting experience. The French Board is particularly noteworthy, perfectly marrying the richness of truffle pâté with the sweetness of apricot jam.

Customer experiences resonate throughout the reviews, highlighting the unparalleled service and the personal touch that Jackie and her team provide. Guests frequently mention the warm atmosphere, complemented by live music that transforms an ordinary evening into an unforgettable night out. With rave reviews emphasizing both the remarkable wine selection and the exquisite cuisine, it’s clear that Madiran The Wine Bar is a standout choice.

In conclusion, whether you're a wine connoisseur or simply looking for a delightful dining experience, Madiran The Wine Bar promises both in spades. With a menu that celebrates fresh, local ingredients and a wine list that showcases the finest selections, it beckons you to indulge in the pleasures of fine dining. Don’t just take our word for it—experience the magic for yourself, and you’ll find that you’ll want to return time and time again.

START YOUR REVIEW OF Madiran The Wine Bar
Jimmy Kilimitzoglou
Jimmy Kilimitzoglou

This is our new favorite place. The owner is also the sommelier and she takes great pride of all of the wine she carefully selects. The charcuterie boards are eclectic and the ambiance is that of an upscale Manhattan wine bar. Her sister was our server and not only did they remember us, she remembered which wine I loved from last time. Unparalleled service. Remarkable wine. There is no place like this within a 50 mile radius. Jackie really know wine and guides us in the right direction

Vivian Ye
Vivian Ye

Lovely place for wine tastings. Big menu and staff were very friendly. Went with 3 other friends and we had a great time. Their desserts are made in house and so delicious - highly recommend the creme brulee and key lime pie. Would definitely come back. Live music was good too!

BusyB
BusyB

My new favorite place in town! Love the owner, the atmosphere, the artichokes and the wine!!! Looking forward to going back!

Tiziana Barghini
Tiziana Barghini

We went there yesterday and we liked this place. There was good music and it was not too crowded. The food was excellent! I had mussels, Husband lamb chop. Both dishes were extraordinarly good: well chosen, well made and very tasty. Also the wine - a red Madiran - was good and all in all not so expensive at 40. Suggested room for improvement 1. Add a selection of Grappa (suggest Nonnino) 2. Improve the tagliere - we had the spanish one and it was very lean (two slices of Jamon serrano, two slices of Chorizo and two slices of cheese) and the jamon was not really a jamon but more a prosciutto...tagliere in Europe MUCH better than this... All in all very strongly suggested - a place to go. They are walking distance from us and we are sure we will return. They should have a backyard or an open air space for the summer!!

Natalia Ilina
Natalia Ilina

Having been here at least once you will want to come back. For locals, this is one of the most popular restaurants. Do not forget to make a reservation especially on the day when there is live music, the schedule is on the website. The wine selection will impress you. The menu was also pleasantly surprised by its variety. Delicious food, amazing wine selection, cozy and warm atmosphere, live music - I spent a wonderful evening with friends. Thank you!

B L
B L

Perfect date night venue, especially with its excellent live music (weekends). Intimate and cozy with varied and delicious small plates menu, and they really know their wine. Lauren, sister to owner Jacqueline, was our server and we gladly let her suggest new wines. We loved all her choices and also the fact that we could order half-pours that allowed us to sample more. Food was excellent, especially the spinach, roasted-beet and goat cheese salad, awesome sliders on grilled baguette, yummy orecchiette with sausage and pesto, and the outrageous molten chocolate dessert. We’ll be back soon.

Denis C
Denis C

Live jazz, best charcuterie on the island, nice atmosphere too. The owner Jacqueline is a beautiful soul who creates an oasis, an escape from the outside. I'm a 45 minute drive and it's well worth it. If you need a culture fix, a kitchen that executes and good service, just go.

Joseph Poma
Joseph Poma

A quiet establishment that is excellent for a night out to enjoy a unique wine experience, delicious charcuterie boards, and conversation. Jacqueline, the proprietor and sommelier, adds to the experience with her incredible knowledge of her wine selection. We will definitely be returning and couldn’t recommend a better place locally!